Coogee Wine Room is hosting a special evening with Fifth Generation Chris Tyrrell where he will take guests on a tasting journey of our premium wines, focusing on Semillon, Chardonnay and Shiraz, including the much-lauded Vat 1 Semillon.
Chris will be sharing “What we are doing and where Tyrrell’s is going”,
including the rich history of over 160 years of winemaking and how the new generation is looking at future proofing and sustainability in a multi generational wine business.
Guests will enjoy a night of iconic wines with a carefully curated 4-course menu created by Greg Humphry that will perfectly pair with Tyrrell’s wines.
Date: Thursday 13 October 2022
Location: Coogee Wine Room, 222 Coogee Bay Rd, Coogee NSW 2034
Ticket price: $125 per person
Tickets for the dinner can be booked by clicking here.
Pumpkin arancini, rosemary mayonnaise
NV Chardonnay Pinot Noir Brut
Burrata, heirloom tomatoes, balsamic
2016 Stevens Semillon
2016 Vat 1 Semillon
Roasted cauliflower, burnt lemon, buckwheat, almond
2021 Special Release Fiano
2021 Estate Grown Chardonnay
Roasted lamb rump, asparagus, broad beans, pesto, pecorino
2021 Estate Grown Shiraz
2019 Old Hillside Shiraz
+ a mystery wine presented by Chris Tyrrell