News & Updates

To find out what’s happening at Tyrrell’s, follow the links below. Explore our event calendar, find out why Tyrrell’s is still making headlines after over 160 years of winemaking in our news section, and discover our specials, competitions and exclusive offers on the promotion page. You can also learn more about wine with fascinating articles on cellaring, oak, vines and production with our wine education resources, and keep up to date with our family and winemaking team on our blog.

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Tyrrell’s Wine Dinner at Peregrin, Merewether

Paired at Peregrin | Peregrin, Merewether Paired at Peregrin is a monthly series, celebrating the movers and shakers of Australia’s food and wine scene, stories from our lands & the magic that happens when delicious drops are perfectly paired with exceptional food. For the third Paired at Peregrin event, join Peregrin for an intimate dinner alongside Tyrrell’s Wines. Tyrrell’s Chief Winemaker, Andrew Spinaze, will be there to guide you through the menu and it’s pairings. $135 pp, limited release long table event. Date: Friday 27 September 2024 Time: 6:00pm Location: Level 1, 99 Frederick St, Merewether, 2291 Ticket price: $135…

OUR AWARD-WINNING WINES

We are delighted to share our recent accolades in the press and on the wine show circuit, including the 2025 Halliday Wine Companion Awards, which were recently announced. We’re thrilled to reveal our top rated wines for the 2025 Edition and we were once again awarded with a 5-star winery rating, recognising our winery for consistently producing wines of “exemplary quality”. In addition, Erin Larkin from The Wine Advocate reviewed a number of our wines with exceptional scores, and The Real Review’s Wine Classification of Australia was announced this week, with Vat 1 Semillon being upgraded to the highest level…

Latest Vintage Updates

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2024 Vintage Report from Bruce Tyrrell

Edition 1: Wednesday 17th January 2024 This year we turned around after New Year’s Eve and suddenly vintage was upon us. We picked the first grapes on 8 January, which was the earliest since 1981; when we started on 4 January. We had two wet years where the soil was almost saturated, followed by the last twelve months, which was much hotter and drier. There were no days over 40 degrees. Luckily, we had half an inch a week for the four weeks coming into Christmas, which certainly kicked the vines along. Between Christmas and New Year there were some…

2023 Vintage Report from Bruce Tyrrell

Edition 1: Friday 20th January 2023 Today marks the start of the 2023 Vintage, which will be about sixty I can remember much about. Early November saw the end of almost two and half years of rain and a lot of the soil, in the lower country, was quite waterlogged, however there is nothing like some sun and some serious dry wind. We were able to get back into most of the vineyard quite quickly at the end of the rain. We were also helped by having a helicopter available to spray when the tractors were sinking into the vineyard…

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